Our most precious treasure
We like to say that is our most precious treasure. Care and control of the vineyard and selection of grapes from the main enclaves of our region is the basis and quality that mark the character of our wines.
Our 40 hectares of vineyard are on average 40 or more years old.
In total, 15 hectares are more than 80 years old.
While the vineyard is sleeping, when the vine leaves fall, with the while the first days of winter and before the new buds come out, when the plant is in the vegetative state and the circulation of the sabia is minimal.
Winter ends giving way to spring and with it the first buds, we start with the growth. It´s time of thespergura and desnieve.
This is the time of the vegetation when the grape bunches change color, at this time the stemming and the green harvest is the elimination of the bunches that due to excess of quantity will not give the desired quality to the whole bunch.
Traditional harvest: We take care and pamper the fruit so we harvest in small bunches so as not to hit the grapes and not to lose the optimum qualities of each bunch.
When our vines bear their fruit the leaves change color to decorate the fields of green, yellow, red.
Our most important vineyards
The art of making wine
List of vineyard
by grape variety
- Garnacha: 3 hectares.
- Graciano: 2 hectares.
- Malvasía: 0’5 hectares.
- Mazuelo: 1’5 hectares.
- Tempranillo: 28’5 hectares.
- Viura: 3 hectares.
- 1’5 hectares other experimental varieties.